• October 12, 2012 •
1 Comment
Posted in Restaurant Reviews
Tags: asparagus, brussels sprouts, burrata, carpaccio, cipollini, filet mignon, Grana Padano, Italian, lamb, lamb ragu, malloreddos, Miami Beach, orecchiette, pancetta, parmesan, percorino, pesto, pinenuts, porcini, prosciutto di parma, rapini, restaurant, review, Sardinia Enoteca Ristorante, Sweetbreads, tallegio, Truffle, veal, wild boar sausage
• August 24, 2012 •
1 Comment
Posted in Restaurant Reviews
Tags: Bacon, Bolognese, branzino, broccoli rabe, caesar salad, caper, eggs, fagottini, florida, Foie Gras, Food, heirloom, Italian, meyer lemon, pancetta, park ave, pasta, pizza, polenta, pork belly, prato, provolone, rabbit, restaurant, review, salsiccia, Sausage, soft shell crab, Sweetbreads, tagliatelle, tomato, tonnato, veal, winter park
• May 2, 2012 •
2 Comments
Posted in Interviews
Tags: basil, burrata, clams, coffe, Drancy, Fiat, Fiat Cafe, Food, linguine, New York city, olive oil, pancetta, panna cotta, Paris, restaurant, Stephane Iacovelli, tomato, vongole
• April 23, 2012 •
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Posted in Restaurant Reviews
Tags: bucatini a matriciana, calamari, crimini, Fiat, Fiat 500, Food, insalata di mare, Italian cuisine, Italy, montepulciano, New York city, oyster mushroom, pancetta, pappardelle, pasta, polenta, pork, restaurant, review, shitake, shrimp, SOHO, spaghetti, Truffle
