• April 30, 2012 •
3 Comments
Posted in Experiences
Tags: California, Coachella, cod, Cod Save the Queen, fish and chips, Food Truck, Gravy Train, Kogi, Korean taco, Los Angeles, Miami, Montreal, Mushrooms, music festival, new York, onion, pork, Potatoes, poutine, san francisco, seafood, short rib, The Gravy Train
• April 27, 2012 •
1 Comment
Posted in Experiences
Tags: aioli, Bacon, bahn mi, bbq, cannelloni, chocolate, confit, corn, Duck, dumpling, edamame, fine dining, fingerling potato, Foie Gras, hen of the woods, lemongrass, Lobster, mise en place, miso, mushroom, onions, oxtail gravy, peanut brittle, pistachio, porcini, poutine, restaurant, review, scallop, shallot, sherry, sous vide, swiss chard, Tampa Bay, vegetables
• February 27, 2012 •
3 Comments
Posted in Experiences
Tags: amber jack, bouillabaisse, coconut milk, crab, fish stew, fried chicken, grits, lemongrass, loquat, mahi, oxtail, oysters, parsnip, pork belly, pork loin, poutine, salmon, Sausage, shrimp, smoked ham, southern food, Wimauma